Traditional Polish dish.
Traditional Polish dish.
Composition | Nutrition facts |
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water, beef forestomachs (17.5%), pork stomachs (17.5%), carrot (4.1%), tomato paste (1.7%), wheat flour, parsley, onion (1.2%), modified starch, celery, mixture of spices (salt, glucose, flavorings from thermal processing, aromatic preparations, flavor enhancers: E621, E635; spices, soy protein hydrolysate, vegetable extract (contains celery), sugar, dried vegetables in different proportion (carrot, onion parsnip, celery leaves, garlic, parsley leaves), peppers, tomatoes)), rapeseed oil, lactose, yeast extract, flavoring (contains gluten), acidity regulator – E330.
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Nutrition declaration 100 g of product
500 g |