Bolognese sauce
The Bolognese sauce from Italian cuisine has been permanently on Polish tables. Prepared from tomatoes, vegetables, spices and herbs.
- full of large pieces of vegetables
- without guar gum
- no added preservatives
Bolognese sauce
The Bolognese sauce from Italian cuisine has been permanently on Polish tables. Prepared from tomatoes, vegetables, spices and herbs.
- full of large pieces of vegetables
- without guar gum
- no added preservatives
| Composition | Nutrition facts | ||||||||||||||
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Ingredients: tomatoes (109 g of tomatoes were used to produce 100 g of product), onion (5 %), carrots (3 %), garlic puree (3 %), apple puree, sugar, modified potato starch, rapeseed oil, salt, spices, spices extracts, herbs (contain basil, parsley leaves), black carrot concentrate, flavors. May contain celery.
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Nutrition declaration 100 g of product
e 500 g |
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