1. Cooking sauces / 
  2. Classic sauces / 
  3. Bolognese sauce

Bolognese sauce

The Bolognese sauce from Italian cuisine has been permanently on Polish tables. Prepared from tomatoes, vegetables, spices and herbs.

  • full of large pieces of vegetables
  • without guar gum
  • no added preservatives
Bolognese sauce
  1. Cooking sauces / 
  2. Classic sauces / 
  3. Bolognese sauce

Bolognese sauce

The Bolognese sauce from Italian cuisine has been permanently on Polish tables. Prepared from tomatoes, vegetables, spices and herbs.

  • full of large pieces of vegetables
  • without guar gum
  • no added preservatives
Composition Nutrition facts
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tomatoes (109 g of tomatoes were used to produce 100 g of product), onion (5%), carrots (3%), garlic puree (3%), apple puree, sugar, modified potato starch, rapeseed oil, salt, spices, spices extracts, herbs (contain basil, parsley leaves), black carrot concentrate, flavors.

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Nutrition declaration 100 g of product

  • energy 201 kJ / 48 kcal
  • fat 0.9 g
    of which saturates <0.1 g
  • carbohydrate 7.9 g
    of which sugars 6.9 g
  • protein 1.4 g
  • salt 0.78 g

e 500 g

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